Traditional Greek Baklava from Epirus – 1200g
Experience the true taste of Greek tradition with this handmade Baklava from Epirus, freshly baked and shipped just a few hours after leaving the oven.
Layer upon layer of golden, crisp phyllo pastry embraces a rich filling of finely chopped pistachios and almonds, soaked in fragrant Greek honey. The result is an irresistibly crunchy dessert that perfectly balances sweetness, texture, and aroma.
Prepared according to a time-honoured family recipe, this round 1200g tray is ideal for sharing, a centrepiece for any celebration, or a treat to elevate your everyday moments.
Perfect pairing ideas:
Pair it with our authentic Greek cheeses for a gourmet contrast of flavours:
- Artisanal Halva - the perfect match to enhance the baklava’s sweetness: the silky texture of halva blends beautifully with the honeyed crunch of this Greek classic.
- Traditional Greek Coffee – its bold aroma and deep roast balance the baklava’s rich sweetness, creating the perfect contrast of flavour and intensity.
- Aegina PDO Pistachios – serve a handful on the side to elevate the filling’s flavour; crunchy, aromatic, and 100% Greek authenticity in every bite.
A single bite will take you straight to Greece, no passport required.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Experience the true taste of Greek tradition with this handmade Baklava from Epirus, freshly baked and shipped just a few hours after leaving the oven.
Layer upon layer of golden, crisp phyllo pastry embraces a rich filling of finely chopped pistachios and almonds, soaked in fragrant Greek honey. The result is an irresistibly crunchy dessert that perfectly balances sweetness, texture, and aroma.
Prepared according to a time-honoured family recipe, this round 1200g tray is ideal for sharing, a centrepiece for any celebration, or a treat to elevate your everyday moments.
Perfect pairing ideas:
Pair it with our authentic Greek cheeses for a gourmet contrast of flavours:
- Artisanal Halva - the perfect match to enhance the baklava’s sweetness: the silky texture of halva blends beautifully with the honeyed crunch of this Greek classic.
- Traditional Greek Coffee – its bold aroma and deep roast balance the baklava’s rich sweetness, creating the perfect contrast of flavour and intensity.
- Aegina PDO Pistachios – serve a handful on the side to elevate the filling’s flavour; crunchy, aromatic, and 100% Greek authenticity in every bite.
A single bite will take you straight to Greece, no passport required.
